Wanna bake like a Swede this Christmas? We've got you covered with our delicious gingerbread cookie dough.
Sprinkle some flour on to bench and rolling pin, roll it out, put your creative hat on and when you're ready with the shapes, pop them on a baking tray in the oven for 8-12 min at 180 degrees. 8 min for chewy and 12 for crispy.